Hải Sản Bé Mặn
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Quán hải sản Bé Mặn luôn tấp nập người ăn uống bởi không gian bình dân, rộng rãi, lồng lộng gió biển và những món hải sản đậm đà hương vị biển. Mỗi đĩa hải sản ở đây luôn đầy ắp khiến bạn no căng nhưng giá cả lại vô cùng hợp lý. Bạn có thể gọi cho mình thêm chai bia và một chút đồ nhắm để thưởng thức trọn vẹn hương vị của các món ăn tại quán.
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Từ khóa gợi ý
5.0
Tuyệt vời
7 Lượt đánh giá
My Vietnamese friend recommended me this place. It was facing Khe Beach and really worth the visit. We went during lunch time which is less crowded. The server was really nice and weigh all the seafood for us patiently, she gave us her recommendation and pick the portion which is just nice for the two of us. We ordered clams, squids, snails (oc huong) and some oysters. It is so fresh and seems to be reasonable price, around usd35. Will definitely re-visit if i am back !
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4.0
Rất tốt
6 Lượt đánh giá
You need to be adventurous and a bit of a risk-taker to try the the seafood restaurants in Da Nang. Some Vietnamese language skills are also helpful. Our family ticks all these boxes so we went to one of our favourites, the Be Man seafood restaurant on Vo Nguyen Giap, right across from the beach.
Even though it was a Thursday night around 7pm, the place was already packed. I did my usual and claimed a table and settled in with a cold bottle of Bia Saigon, while my wife and daughter went hunting for our dinner!
The restaurant probably holds well over 500 people, and all the seafood is ultra-fresh. Straight from the sea across the road, into tanks, and off your go to select your dishes. This night we stayed away from the crustaceans and went for fish and shells! A lovely bowl of mussels with chilli and lemongrass, delightful oysters, and the main course, a steamed fish. All delicious.
Now the meal is just part of the experience. Getting the attraction of waiters for drinks is a challenge, and avoided patrons is another. You can have a table of 20 adjacent and if they are in the mood, beer, spirits and cognac end up in free-flow. No point in filling the tables with shells, chopsticks, napkins etc , they just end-up on the floor, as do occasionally some of the patrons. Not too mind, when that group leaves the staff come-in with brooms and tidyup ready for the next group.
Then there are the hawkers that come to your table offering lottery tickets, crackers, cigarettes, even ukeleles! All part of the fun.
Our meal cost around VND1m or $43. Great value.
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